AI-generated picture, for illustration
Drink
Carrot Ginger Juice
Sweet pressed carrots with a kick of fresh ginger and a squeeze of lemon.
1 serving ยท american
108
kcal
2
protein g
26
carbs g
1
fat g
Nutrition per serving from USDA FoodData Central.
About $0.73 / serving (est.)
Estimated from average US grocery prices.
- vegan
- vegetarian
- pescatarian
- gluten-free
- dairy-free
- low-carb
- paleo
No common allergens in the ingredient list
Ingredients
- 4 carrot, medium, scrubbed
- 1 tbsp ginger, peeled and chopped
- 1 tbsp lemon juice
Steps
- Cut the carrots into lengths that fit the juicer chute.
- Juice the carrots and the ginger together.
- Stir in the lemon juice and serve right away.
Source: Hungry Marvin original recipe; nutrition computed from USDA FoodData Central (SR Legacy)
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