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Cook at home
Peanut Butter Protein Oatmeal
Creamy stovetop oats stirred with whey protein, peanut butter and sliced banana.
10 min · 1 serving · american
559
kcal
41
protein g
59
carbs g
20
fat g
Nutrition per serving from USDA FoodData Central.
About $1.98 / serving (est.)
Estimated from average US grocery prices.
- vegetarian
- pescatarian
- high-protein
- high-fiber
Contains: gluten, milk, peanut
Ingredients
- 1/2 cup rolled oats
- 1 cup milk
- 1 scoop whey protein
- 1 tbsp peanut butter
- 1/2 banana, sliced
- 1/2 tsp cinnamon
Steps
- Simmer the oats and milk in a small saucepan over medium heat for 5 minutes, stirring often, until thick.
- Remove the pan from the heat and let it cool for 1 minute so the protein powder will not clump.
- Stir in the whey protein and cinnamon until smooth.
- Pour into a bowl and top with the peanut butter and banana slices.
Source: Hungry Marvin original recipe; nutrition computed from USDA FoodData Central (SR Legacy)
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