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Cook at home
Turkey Avocado Club Sandwich
Roast turkey, turkey bacon, tomato, lettuce and avocado stacked on toasted whole wheat bread.
18 min · 2 servings · american
466
kcal
35
protein g
48
carbs g
15
fat g
Nutrition per serving from USDA FoodData Central.
About $2.63 / serving (est.)
Estimated from average US grocery prices.
- dairy-free
- high-protein
- high-fiber
Contains: gluten, wheat
Ingredients
- 6 slice whole wheat bread
- 5 oz turkey breast, sliced deli-style
- 4 slice turkey bacon
- 1/2 avocado, mashed
- 1 tomato, sliced
- 4 leaf romaine
- 1 tsp dijon
Steps
- Cook the turkey bacon in a skillet over medium heat for 6 to 8 minutes until crisp.
- Toast the bread and spread the avocado on two slices and the mustard on two others.
- Stack a slice of bread with turkey, tomato and lettuce, add the next slice, then the bacon and the final slice.
- Secure with picks and cut into triangles.
Source: Hungry Marvin original recipe; nutrition computed from USDA FoodData Central (SR Legacy)
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