
AI-generated picture, for illustration
Drink
Vegan Vanilla Almond Protein Shake
Plant protein, unsweetened almond milk, silken tofu and vanilla for a smooth, creamy dairy-free shake.
1 serving ยท american
344
kcal
34
protein g
33
carbs g
9
fat g
Nutrition per serving from USDA FoodData Central.
About $3.58 / serving (est.)
Estimated from average US grocery prices.
- vegan
- vegetarian
- pescatarian
- gluten-free
- dairy-free
- high-protein
Contains: soy, tree nut
Ingredients
- 1 1/2 scoop protein powder plant
- 100 g silken tofu
- 1 1/4 cup almond milk
- 1/2 medium banana
- 1/2 tsp vanilla extract
- 1/2 cup ice
Steps
- Add the almond milk, tofu and vanilla to the blender, then the protein powder, banana and ice.
- Blend on high speed for 45 to 60 seconds until completely smooth, scraping down the sides once if needed.
- Pour into a glass and serve.
Source: Hungry Marvin original recipe; nutrition computed from USDA FoodData Central (SR Legacy)
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